Garlic is mentioned in the Bible and the Talmud. Hippocrates, Galen, Pliny the Elder, and Dioscorides all mention the use of garlic for a large number of conditions, including parasites, respiratory problems, poor digestion, and low energy. Its use in China was first mentioned in A.D. 510. Louis Pasteur confirmed the antibacterial action of garlic in 1858.

Medicinal Applications 
alterative, anthelmintic, antiparasitic, antiseptic, antispasmodic, aphrodisiac, carminative, detoxifier, disinfectant, diuretic, emmenagogue, expectorant, rubefacient, rejuvenative, stimulant, vesicant

Historically Garlic is reported to be beneficial in:

Circulatory Effects:
More than 250 publications have shown that garlic supports the cardiovascular system. It may lower cholesterol and triglyceride levels in the blood, inhibit platelet stickiness (aggregation), and increase fibrinolysis-which results in a slowing of blood coagulation. It is mildly antihypertensive and has antioxidant activity.  Note: Garlic only keeps clotting in check, a benefit for persons at risk for cardiovascular disease. It cannot effectively replace stronger anticlotting drugs; its primary value is as a preventive.

CLICK HERE FOR ORDER PAGE

The traditional and historical herb usage information presented here is for educational purposes only. These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.